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We Like to make good snaks
Pound Cake (Batter)
Defrost time
1-2 hours
min
Spcialized Oven
180 °C
22-25
min
Home Oven
180 °C
22-25
min
Steam Oven
170 °C
20-22
min
We Love to make good snaks
Pound Cake Frozen
Ready Dough for Direct Usage
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Products
BRIOCHE DONUT
Donut (mini)
Ciabatta with (Sunflower)
Donut Premix 2x5Kg)
Butter Croissant Plain (Medium)
Artisan Bread Multi Grain Dark Round (Plain)
Bread Sandwich
BURAKE